Low Salt Diet and Insulin Resistance

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Low Salt Diet and Insulin Resistance

It is well known that high sodium intake is closely associated with the risk of cardiovascular disease, but the effect of low sodium intake on insulin resistance is not clear. In this article, we summarize findings from previous studies focusing on the association between low sodium intake and insulin resistance. While many investigations on this topic have been conducted actively, their major ...

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Effect of low salt diet on insulin resistance in salt-sensitive versus salt-resistant hypertension.

Accumulating evidence shows an increase in insulin resistance on salt restriction. We compared the effect of low salt diet on insulin resistance in salt-sensitive versus salt-resistant hypertensive subjects. We also evaluated the relationship between salt sensitivity of blood pressure and salt sensitivity of insulin resistance in a multivariate regression model. Studies were conducted after 1 w...

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High-salt diet enhances insulin signaling and induces insulin resistance in Dahl salt-sensitive rats.

A high-salt diet, which is known to contribute to the pathogenesis of hypertension, is also reportedly associated with insulin resistance. We investigated the effects of a high-salt diet on insulin sensitivity and insulin signaling in salt-sensitive (Dahl-S) and salt resistant (Dahl-R) strains of the Dahl rat. Evaluation of hyperinsulinemic-euglycemic clamp studies and glucose uptake into the i...

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P-148: Effect of A Low Glycemic Index Diet on Insulin Resistance and Reproductive Hormones

Background: Polycystic ovary syndrome (PCOS) is the most common endocrine disease in women affecting 5-10% of those of childbearing age. The majority of women with PCOS, regardless of weight, have a form of insulin resistance that is intrinsic to the syndrome. Obese women with PCOS have an added burden of insulin resistance related to their adiposity. Given the association of obesity and insuli...

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Insulin resistance with enhanced insulin signaling in high-salt diet-fed rats.

Previous clinical studies showed an apparent correlation between hypertension and insulin resistance, and patients with diabetes are known to have increased blood pressure responsiveness to salt loading. To investigate the effect of high salt intake on insulin sensitivity and the insulin signaling pathway, a high-salt diet (8% NaCl) or a normal diet was given to 7-week-old SD rats for 2 weeks. ...

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ژورنال

عنوان ژورنال: Clinical Nutrition Research

سال: 2016

ISSN: 2287-3732,2287-3740

DOI: 10.7762/cnr.2016.5.1.1